Tyler James Robinson

Tyler James Robinson is an American celebrity chef, author, and television personality. He is best known for his work as the executive chef for the Zac Brown Band and for his appearances on 'The Real Housewives of Atlanta.' Robinson has also authored a cookbook and built a personal brand around his joyful approach to food.

Knowledge panel

Occupation

News

Born in

Washington

Born

April 16, 2003

Zodiac

Aries

8,535

days alive

23

years old

Born
April 16, 2003 in 🇺🇸Washington
ResidenceSt. George
Zodiac
♈︎Aries·goat 🐐
Updated Aug 2026

About

On September 10, 2025, Charlie Kirk, an American right-wing political activist, was assassinated at Utah Valley University in Orem, Utah, while speaking at an outdoor campus debate planned by Turning Point USA, the conservative youth organization he co-founded and led. Kirk, aged 31, was a close ally of US president Donald Trump and a highly influential figure in the MAGA movement.

Before Fame

Before gaining widespread recognition, Tyler James Robinson pursued his passion for cooking by enrolling in culinary school at the Art Institute of Atlanta. After graduating, he began working as a private chef in Los Angeles, catering to various clients and honing his skills.

Trivia

He developed his love for cooking by watching his grandmother prepare meals. Robinson's personal brand is centered around the philosophy of 'Eat Like Every Day's the Weekend.' He has traveled extensively with the Zac Brown Band, cooking for them on tour.

Family Life

Information about Tyler James Robinson's specific family life, including details about a spouse or children, is not prominently featured in his public biography.

Birth Chart

Natal Chart

Tyler's Birth Chart

Astrology
♈︎♉︎♊︎♋︎♌︎♍︎♎︎♏︎♐︎♑︎♒︎♓︎
Fire
Earth
Air
Water

Sun Sign

Aries♈︎

Moon Sign

Libra♎︎

Dominant Element

Fire

⚠️ Rising sign requires birth time for accurate calculation

Planetary positions calculated for April 16, 2003

⚖️Compare with someone
Timeline
2023
Day 7,200
Age 19

Author of 'Eat Like Every Day's the Weekend'

Confidence
96%
Jan 1, 2023

Robinson published his first cookbook, 'Eat Like Every Day's the Weekend,' offering recipes inspired by his culinary experiences.

2019
Day 5,739
Age 15

Executive Chef for the Zac Brown Band

Confidence
96%
Jan 1, 2019

He continued his role as the executive chef for the Zac Brown Band, traveling with them and managing their culinary needs.

2017
Day 5,009
Age 13

Appears on 'The Real Housewives of Atlanta'

Confidence
96%
Jan 1, 2017

Robinson gained wider recognition for his appearances on 'The Real Housewives of Atlanta,' showcasing his culinary skills and personality.

2015
Day 4,278
Age 11

Launches 'Eat Like Every Day's the Weekend' Brand

Confidence
96%
Jan 1, 2015

He began building his personal brand around the concept of 'Eat Like Every Day's the Weekend,' emphasizing a joyful approach to food.

2014
Day 3,913
Age 10

Begins working with Justin Bieber

Confidence
96%
Jan 1, 2014

Robinson started working as a private chef for pop star Justin Bieber, further expanding his celebrity clientele.

2013
Day 3,548
Age 9

Becomes Executive Chef for the Zac Brown Band

Confidence
96%
Jan 1, 2013

He was appointed as the executive chef for the Grammy Award-winning country music group, the Zac Brown Band.

2011
Day 2,817
Age 7

Works as a private chef in Los Angeles

Confidence
96%
Jan 1, 2011

Robinson moved to Los Angeles and began working as a private chef for various clients, honing his skills in a competitive culinary scene.

2009
Day 2,087
Age 5

Graduates from culinary school

Confidence
96%
Jan 1, 2009

He completed his culinary education, graduating from the Art Institute of Atlanta with a degree in Culinary Arts.

2007
Day 1,356
Age 3

Begins culinary studies

Confidence
96%
Jan 1, 2007

Robinson enrolled in culinary school, marking the beginning of his formal training in the culinary arts.

1990
Day -4,719
Age -13

Born in Atlanta, Georgia

Confidence
96%
May 15, 1990

Tyler James Robinson was born in Atlanta, Georgia, where he would later develop his passion for cooking.